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No.6200 A cacao
| It is the cacao which grew on the greenhouse. A chocolate tree, a scientific name to be called CACAO are nuts of [Theobromacacao]. It is wide as raw materials of the chocolate, and, with an evergreen of the Chinese parasol department which assumes a South American tropical area autochthonism from Central America, it is cultivated. Dozens of cocoa bean is in this fruit and process it into cocoa and chocolate after having let I soak it in water and ferment. | |
| Camera: | Canon EOS-1Ds Mark II , SIGMA MACRO 70mm F2.8 EX DG |
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| Location: | Japan / Shizuoka Prefecture |
| Size: | 3250 x 4482Pixels |